EASY MEALS: Freezer Bacon Cheeseburger Casserole

 

2 lbs. ground beef

2 cloves garlic

½ tsp onion powder

1 lb chopped and cooked bacon

1 6-oz can tomato paste

1 8-oz heavy cream

8 eggs

½ tsp salt

¼ tsp pepper

12 oz shredded cheddar

 

DIRECTIONS FOR PREPARING: Brown ground beef with garlic, onion powder, and bacon (cut up). Drain. Spread beef mixture into 2 8x8 freezer pans. In a bowl, whisk together eggs, tomato paste, cream, salt, pepper. Stir ½ cheese into mixture. Pour over meat, dividing equally between two pans. Top w/remaining cheese. Divide in half and put in freezer safe pans. 

Thaw and bake at 350 for 30-35 minutes or until golden on top.

NOTE: I usually double this again so that I have four quick meals. :)