1 24 oz bag frozen cheese ravioli
2 cups shredded mozzarella
1 24 oz jar marinara or pasta sauce
1/2 cup parmesan cheese
Preheat oven to 400 degrees and grease a 9 x 13 inch baking dish.
1. In a baking dish, pour thin layer of marinara sauce (about 1/3 of the jar).
2. Lay out a half of the bag of frozen ravioli.
3. Pour another 1/3 of the sauce.
4. Sprinkle 1/2 of the mozzarella.
5. Lay another layer of ravioli.
6. Pour rest of sauce.
7. Sprinkle remainder of mozzarella. Add parmesan cheese to top.
8. Cover with aluminum foil. Bake 30 minutes.
9. Remove foil and bake an additionl 15 minutes or until cheese starts to brown.
Serve with veggies and breadstick.
